to fill with chocolate mousse, ice-cream, whipped cream, fruit or your favorite!
I’m super excited to share this recipe with you today, because I know it will have you itching to get into the kitchen and try it yourself as soon as you have the chance.
These dark chocolate little cups are filled with dense and rich white chocolate mousse, and a fresh raspberry on top. Chocolate on chocolate with a splash of color for the perfect “wow” touch.
They are sinfully sweet, eye-catching and simply great for Easter. But whether you are making them for the upcoming holiday, or for any other occasion any day of the year, these chocolate cups are a sure show-stopper.